Shaken, not Stirred – or Stirred, not Shaken?

The cocktail kit
The cocktail kit

My father used to tell me that I was born just in time for cocktails – six o’ clock in the evening. In Kenya, the sun went down every day on the dot at six and my parents would sit out on the verandah drinking ‘sundowners’ – gin and tonic (a colonial staple), or a variety of cocktails, Gin Slings, Martinis, or just ‘brandy with a splash’. When we ended up in Buckinghamshire, my parents ‘cocktail’ habits became far more mundane and British – a whisky with water for my father, a sherry for my mother. Continue reading “Shaken, not Stirred – or Stirred, not Shaken?”

The Charms of a Not So Perfect Christmas

My father died when I was 12. Christmases were a little less perfect after that. Grandmother did her best to make the holiday special, but her heart wasn’t in it as she watched my mother slide into alcoholism. My brother left home. As soon as school ended I headed for grimy, raw edged London determined to create my own life and Christmases. Continue reading “The Charms of a Not So Perfect Christmas”

In A Cold Snap Take To Ginger – drinks to warm the inner being

Fresh Lemon & Ginger tea
Fresh Lemon & Ginger tea

Chinese herbalists and Ayurvedic practitioners have for centuries been prescribing ginger as a cure-it-all and digestive aid for a variety of illnesses – nausea, motion sickness, and even coughs and colds. Continue reading “In A Cold Snap Take To Ginger – drinks to warm the inner being”